Dessert

Description

The dish is prepared without unnecessary complications. For example, I suggest you read about it. The ready dessert can be served at the table.

Instructions

1. 1

   Step 1

   

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   First, prepare the sauce. Melt butter with sugar and slightly chopped nuts in a skillet. Fry the ingredients for just 5 minutes, stirring.

2. 2

   Step 2

   

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   Cut all the fruits into equal pieces. Grate the coconut flesh on a coarse grater, and remove the seeds from the pomegranate.

3. 3

   Step 3

   

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   Toss the fruits with nut and pomegranate sauce. Mix everything together. Top with coconut. Enjoy your tasting!