Potato pancakes with cottage cheese (potato pancakes with cottage cheese filling)
Description
This is a simple recipe for a delicious dish that will perfectly diversify your usual diet. I think it tastes much better and is also healthier with cottage cheese.
Instructions
- 1
Step 1
1. Grate the potatoes on a fine grater. Drain the liquid that forms.
- 2
Step 2
2. Grate the onion on a fine grater and add it to the potatoes along with 2 eggs, pepper, and salt.
- 3
Step 3
3. Then add flour to the potato mixture and mix.
- 4
Step 4
4. Add the egg and salt to the cottage cheese and thoroughly mash everything with a fork.
- 5
Step 5
5. Place a spoonful of potato mixture into the well-heated vegetable oil, then add cottage cheese on top. Place another spoonful of potato batter over the cottage cheese. Fry on both sides until golden brown.
- 6
Step 6
6. Place the pancakes on paper towels to absorb excess oil. Serve this dish hot with sour cream.