Cauliflower in cheese sauce
Description
The recipe won't take much time. Cauliflower in cheese sauce turns out as a casserole that even small children will gladly eat. Baked vegetable with creamy cheese sauce tastes absolutely delicious! Every homemaker who cares about her family's health knows about the benefits of cauliflower, so this dish should definitely be on every table. Serve hot.
Instructions
- 1
Step 1
1. Separate the cabbage into florets and boil in salted water. We will need no more than 300 grams of the vegetable.
- 2
Step 2
2. Meanwhile, prepare the sauce: melt the butter and add flour. Cook, stirring constantly, until the sauce thickens.
- 3
Step 3
3. Add the cream and grated cheese. Simmer, stirring constantly.
- 4
Step 4
4. When the sauce reaches a smooth, thick consistency, remove from heat.
- 5
Step 5
5. Place the cauliflower into the baking dish, then pour the prepared sauce over it. Season to taste if desired.
- 6
Step 6
6. Place pieces of butter on top and put everything in the oven. Bake for about 25 minutes at medium temperature.
- 7
Step 7
7. I also sprinkle breadcrumbs over the top after pouring the sauce, but that's optional. This is how the cauliflower in cheese sauce looks when finished.