
Hot dishes
Cauliflower in soy sauce
30 min4 serv.20 февр. 2026 г.
Description
Thanks to the soy sauce, cauliflower acquires a rich, savory flavor. Everyone will enjoy the oriental taste of the cabbage. Serve this dish both hot and cold.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Separate the cauliflower into florets.
- 3
Step 3

Slice the onion into half-rings.
- 4
Step 4

Boil the cabbage in boiling water for 3-4 minutes until half-cooked. Add a little spice to the water. I used spices for Korean vegetables.
- 5
Step 5

Sauté the onion in vegetable oil for 2-3 minutes.
- 6
Step 6

Add the boiled cabbage to the fried onions. Add spices to taste, salt, and pepper.
- 7
Step 7

Pour in the soy sauce and simmer the cabbage for another 3-4 minutes.
- 8
Step 8

Serve the finished dish at the table.