
Cauliflower with cheese baked in the oven
Description
Cauliflower with cheese baked in the oven is served hot. Delicious, healthy, and light! This is a great appetizer: bacon and white wine give the dish a very interesting flavor. I first made baked cauliflower with cheese following a recipe from a magazine. Later, it became a standby dish for me, since I always have frozen cauliflower on hand and smoked meats in the refrigerator. Of course, you can do without wine. Use various spices, and each time you'll get a new taste. Good luck!
Instructions
- 1
Step 1

Separate the cabbage into florets, pour wine over it, and bake in the oven for 10 minutes at 200 degrees.
- 2
Step 2

Prepare the sauce: mix mayonnaise, sour cream, mustard, and egg.
- 3
Step 3

Chop the bacon finely, grate the cheese.
- 4
Step 4

Pour the sauce over the cabbage, sprinkle with cheese mixed with breadcrumbs, and bake in the oven for 15-20 minutes until the cheese melts.