Cauliflower for a nursing mother

Description

I want to tell you,

Instructions

1. 1

   Step 1

   

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   1. Clean the cabbage, wash it, and cut into small florets. Steam until cooked and let it cool slightly.

2. 2

   Step 2

   

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   2. Prepare the sauce. Melt the butter in a skillet and add flour. Sauté slightly until the flour turns yellow.

3. 3

   Step 3

   

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   3. Pour in the milk and cook over low heat, stirring constantly. The mixture should thicken to the consistency of a sauce. Add spices to taste.

4. 4

   Step 4

   

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   4. Pour the sauce over the cabbage - and it's ready to serve!