with frozen berries
Description
The baking is simple and quick. Dump cakes are a great idea for homemade desserts. They're easy, always delicious, and versatile. Using frozen berries allows you to bake these desserts all year round. In this case, raspberries are used, but you can choose any other favorite berries. A thin crisp crust with a tender, delicious filling… it's incredibly tasty. Be sure to try it! Serve with tea or coffee.
Instructions
- 1
Step 1
1. Turn on the oven and let it preheat to 180 degrees. In a bowl, beat sour cream and sugar.
- 2
Step 2
2. Add the melted butter.
- 3
Step 3
3. Sift the flour into the same bowl, add a pinch of salt and baking powder. Knead the dough.
- 4
Step 4
4. Place the dough into a heatproof baking dish. Carefully spread it to form a crust and edges.
- 5
Step 5
5. Place the frozen berries in an even layer on the cake layer. It is advisable to take them out 5-7 minutes beforehand to let them thaw slightly.
- 6
Step 6
6. For the topping, beat sour cream with a small amount of sugar (add more sugar if the berries are tart) and an egg. Add starch and mix well. Pour everything into the baking dish and place the pie in the oven.
- 7
Step 7
7. Bake the pie for about an hour until golden brown.