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Grilled Zucchini with Garlic and Cheese
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Grilled Zucchini with Garlic and Cheese

25 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Fried zucchini are very good on their own, but with fragrant oil and cheese they will be truly amazing. You can marinate them in advance, put them in a container, and take them with you on a picnic. The ideal option is to complement them with Parmesan, but it can also be another cheese that you like. They can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. To make grilled zucchini with garlic and cheese, we will use the following ingredients.

  2. 2

    Step 2

    Step 2

    2. Combine the melted butter with the olive oil. Add minced garlic, lemon juice and zest, herbs, salt, and pepper. Mix everything thoroughly.

  3. 3

    Step 3

    Step 3

    3. Using a thin knife, cut the zucchini in half (large ones can be cut into 3–4 slices); make light cuts. Brush the zucchini with the resulting mixture.

  4. 4

    Step 4

    Step 4

    4. Place the zucchini on the grill.

  5. 5

    Step 5

    Step 5

    5. Fry until golden brown on both sides.

  6. 6

    Step 6

    Step 6

    6. At the end, sprinkle with cheese.

  7. 7

    Step 7

    Step 7

    7. And before serving, garnish with herbs.