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Wonderful appetizer of fried bread and egg
Appetizers

Wonderful appetizer of fried bread and egg

15 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. Here is our wonderful appetizer of fried bread and egg—and it’s ready. Time to invite all your relatives to try this tasty breakfast or snack option. I think everyone will like it. From 2 eggs you get a decent skillet of the finished tasty dish. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    For preparation, dice the loaf or toast bread into cubes.

  2. 2

    Step 2

    Step 2

    Cut the ham or sausage into equally sized cubes.

  3. 3

    Step 3

    Step 3

    Cut the bell peppers or tomatoes into cubes. I use frozen peppers.

  4. 4

    Step 4

    Step 4

    Dice the dill, parsley, garlic, or other greens.

  5. 5

    Step 5

    Step 5

    Pour a little vegetable oil into a preheated skillet. When the oil is hot, add the sliced bread. Fry it in the oil.

  6. 6

    Step 6

    Step 6

    Add the sliced ham.

  7. 7

    Step 7

    Step 7

    Add chopped bell pepper or tomatoes.

  8. 8

    Step 8

    Step 8

    Add the chopped herbs.

  9. 9

    Step 9

    Step 9

    Mix everything well. Add salt, ground black pepper, and garlic pressed through a garlic press. In a separate bowl, beat 2–3 eggs. Pour the egg mixture directly into the pan and quickly mix all the ingredients in the pan.

  10. 10

    Step 10

    Step 10

    Using a plating ring, arrange the prepared mixture.

  11. 11

    Step 11

    Step 11

    Remove the serving ring. Garnish the finished dish with herbs and olives.