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Cheesecake with cinnamon
Baked goods

Cheesecake with cinnamon

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. The warm, spicy scent of cinnamon is perfect for warming up on cold evenings. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Mix cinnamon and sugar together in a small bowl. Set aside. Preheat oven to 175 degrees. In a medium bowl, combine flour, baking soda, and salt. Set aside.

  2. 2

    Step 2

    Step 2

    2. Beat the butter and sugar together using a mixer. Mix in the egg. Add the butter mixture to the flour mixture and stir thoroughly.

  3. 3

    Step 3

    Step 3

    3. Place the dough into a greased baking pan using a spoon and smooth the surface.

  4. 4

    Step 4

    Step 4

    4. Sprinkle with a mixture of sugar and cinnamon. Bake in the oven for 20 minutes.

  5. 5

    Step 5

    Step 5

    5. Then remove from the oven and prick with a fork. Let cool.

  6. 6

    Step 6

    Step 6

    6. Prepare the filling. To do this, beat the cream cheese and sugar with a mixer until smooth. Add Greek yogurt, egg, vanilla, and the sugar-cinnamon mixture. Beat thoroughly.

  7. 7

    Step 7

    Step 7

    7. Pour the filling into the chilled crust, sprinkle with the remaining cinnamon-sugar mixture. Bake in the oven for 35 minutes.

  8. 8

    Step 8

    Step 8

    8. Let the cheesecake cool for about an hour and a half to room temperature. Then refrigerate for at least 3 hours. Before serving, cut into 2.5 cm cubes, wiping the knife periodically.