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No-bake cheesecake with Philadelphia
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No-bake cheesecake with Philadelphia

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Here is a classic no-bake cheesecake recipe using Philadelphia cream cheese. This dessert takes about an hour to prepare, then needs to be refrigerated for 7–8 hours. The time is approximate, so watch for yourself when the cheesecake has set properly—once it has, you can take it out of the fridge and serve. Good luck! The dessert is ready. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Crush the cracker into crumbs.

  2. 2

    Step 2

    Step 2

    Add butter, sugar, and a pinch of salt. Mix until smooth.

  3. 3

    Step 3

    Step 3

    Press the resulting mixture firmly into the mold.

  4. 4

    Step 4

    Step 4

    Beat the cheese well.

  5. 5

    Step 5

    Step 5

    In a separate container, mix flour, sugar, and vanilla sugar.

  6. 6

    Step 6

    Step 6

    Add the ingredients to the cheese in portions, stirring constantly. Then add the sour cream.

  7. 7

    Step 7

    Step 7

    Add the eggs, continuing to beat the mixture vigorously.

  8. 8

    Step 8

    Step 8

    Pour the ready mixture into the pan for the cake base. Refrigerate for 7-8 hours to set.

  9. 9

    Step 9

    Step 9

    Remove from the oven and serve warm or cooled.