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Chizhi-bizhi
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Chizhi-bizhi

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Chizhi-bizhi is very easy to prepare, and you can make it either with vegetables or with minced meat. Chizhi-bizhi is especially delicious during the season of fresh tomatoes and bell peppers, and it's this version that I'm sharing with you today. Tasty, budget-friendly, and simple to make! It's basically just a regular type of omelet! Both kids and adults will love it. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Beat the eggs with milk, add salt and spices.

  3. 3

    Step 3

    Step 3

    Heat the oil in a skillet and add the onion cut into cubes.

  4. 4

    Step 4

    Step 4

    Sauté the onion until soft, then add the pepper cut into strips.

  5. 5

    Step 5

    Step 5

    Add the diced tomatoes after about a couple of minutes.

  6. 6

    Step 6

    Step 6

    Simmer everything together for a few more minutes.

  7. 7

    Step 7

    Step 7

    Then pour in the egg mixture.

  8. 8

    Step 8

    Step 8

    Stir vigorously with a spatula until egg flakes form.

  9. 9

    Step 9

    Step 9

    Chizhi-bizhi is ready.