
Chizhi-bizhi
Description
The recipe won't take much time. Chizhi-bizhi is very easy to prepare, and you can make it either with vegetables or with minced meat. Chizhi-bizhi is especially delicious during the season of fresh tomatoes and bell peppers, and it's this version that I'm sharing with you today. Tasty, budget-friendly, and simple to make! It's basically just a regular type of omelet! Both kids and adults will love it. Serve hot.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Beat the eggs with milk, add salt and spices.
- 3
Step 3

Heat the oil in a skillet and add the onion cut into cubes.
- 4
Step 4

Sauté the onion until soft, then add the pepper cut into strips.
- 5
Step 5

Add the diced tomatoes after about a couple of minutes.
- 6
Step 6

Simmer everything together for a few more minutes.
- 7
Step 7

Then pour in the egg mixture.
- 8
Step 8

Stir vigorously with a spatula until egg flakes form.
- 9
Step 9

Chizhi-bizhi is ready.