Garlic sauce with vinegar
Description
Universal dressing for salads and hot dishes. The easiest recipe for a delicious garlic sauce that men will surely love—they adore such piquant flavors. Don't forget to make it when you have baked or boiled potatoes, fish, meat, etc. Perfectly complements pasta, meat, and vegetables.
Instructions
- 1
Step 1
Prepare the listed ingredients. Use flavorless oil; the garlic will add aroma to the sauce.
- 2
Step 2
Peel the garlic cloves and rinse them in water, then lightly dry with paper towels.
- 3
Step 3
Press them through a special gadget into a bowl or deep container.
- 4
Step 4
Add salt and ground black pepper. Optionally, add chopped fresh herbs such as dill, green onion, parsley, etc.
- 5
Step 5
Pour in the odorless vegetable oil and 6% vinegar. Gently mix everything and let it sit for 10 minutes, or even better, for half an hour. During this time, the oil will be completely infused with the flavor and aroma of garlic.
- 6
Step 6
Transfer the garlic sauce into a small bowl, ramekin, or sauce dish and serve.