Garlic sauce for buns
Description
Universal dressing for salads and hot dishes. There are many recipes for garlic sauce, but this one is especially suitable for baking. Your buns will turn out much tastier and more aromatic! I'll use dill for preparation; you can substitute it with parsley. However, I don't recommend using other herbs, as the sauce will acquire a completely different taste and aroma. Serve this sauce with meat, fish, or use it as a salad dressing.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Pour the oil into a small bowl or sauce dish.
- 3
Step 3
Add the garlic pressed through a press.
- 4
Step 4
Chop the dill with a knife and add it to the other ingredients.
- 5
Step 5
Add 1-2 pinches of salt and mix everything. The garlic sauce for pampushky is ready.
- 6
Step 6
Pour it over the hot pampushki.
- 7
Step 7
The sauce can be served immediately or chilled.