
Garlic-pomegranate sauce
Description
If you enjoy sweet and sour sauces, you'll definitely like this garlic-pomegranate version. If you're planning a party for a large group, increase the quantity of ingredients, as this sauce will be the first to disappear. It's perfect served with pasta, meat, and vegetables.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

The sauce should be prepared in the following sequence. First, place your favorite tomato sauce and mayonnaise into a deep bowl and mix them until smooth. In other words, first combine the thick ingredients, and only then add the liquid ingredients.
- 3
Step 3

Pour in pomegranate sauce "Narsharab" or any other, and add soy sauce from your favorite manufacturer.
- 4
Step 4

Grate the garlic on a fine grater, add it to the sauce along with ground black pepper.
- 5
Step 5

Whisk the sauce one last time with a fork or whisk and taste it. These are the basic ingredients, but you can add a bit of hot sauce, such as Tabasco, to give it some spice. You can also add a little lemon juice if the pomegranate sauce is too sweet.
- 6
Step 6

Pomegranate-garlic sauce is prepared in just a few minutes and pairs perfectly with chicken wings, fried shrimp, and pork kebabs.