Appetizers
Prunes in Bacon
20 min4 serv.21 февр. 2026 г.
Description
This sweet-and-salty appetizer, bacon-wrapped prunes, will surprise your taste buds. The sweetness of the prune and the saltiness of the bacon make a simply magnificent combination. The texture is interesting too: the bacon turns out crispy, while the prune stays soft and tender. It looks very festive. In short, the perfect appetizer :) I hope you enjoy this bacon-wrapped prune recipe. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Cut each strip of bacon into 3 pieces.
- 2
Step 2
Wrap the prunes in bacon.
- 3
Step 3
Place on a parchment-lined baking sheet. Pierce with a toothpick. Bake for 10 minutes at 190°C.
- 4
Step 4
Prunes in bacon are ready. They can be served warm or cold.