Blueberry Muffin
Description
Homemade baked goods for tea. Let's prepare a blueberry cake at home. To make the batter, first beat softened butter with sugar and eggs, then sift flour with baking powder and lemon zest. Mix the batter, carefully folding in the berries and coconut flakes. Bake the cake in the oven for about 1 hour. Once cooled, dust the cake with powdered sugar. Happy baking!
Instructions
- 1
Step 1
Cream the softened butter with sugar, then beat until fluffy. While continuing to beat, add the eggs. Then sift in the flour with baking powder and lemon zest. Mix to form the dough.
- 2
Step 2
I bake the cake in a greased rectangular pan. Gently fold the blueberries and coconut flakes into the batter and mix. Pour the batter into the pan, spreading it evenly. Bake the cake in the oven for 1 hour at 180 degrees.
- 3
Step 3
Before serving, let the cake cool and dust it with powdered sugar.