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Blueberry-poppy seed cake
Baked goods

Blueberry-poppy seed cake

40 min4 serv.21 февр. 2026 г.

Description

This blueberry-poppy seed cake is easy and simple to make at home. The only thing – you can soak the poppy seeds beforehand, but I like it even without that step. Decorating the cake is up to your taste. I spread the sides with yogurt and sprinkle them with poppy seeds, while topping the cake with the most beautiful berries. Give it a try!

Instructions

  1. 1

    Step 1

    Step 1

    1. First, mix the milk, egg, sugar, and baking powder.

  2. 2

    Step 2

    Step 2

    2. Next, add the flour. Knead until you get a smooth dough, then add poppy seeds and butter. Mix thoroughly. Finally, add the blueberries. Stir very gently to avoid crushing the berries.

  3. 3

    Step 3

    Step 3

    3. Reserve some berries for decoration. Bake the cake in a preheated oven at 180 degrees until golden brown.

  4. 4

    Step 4

    Step 4

    4. Let the cake cool. Trim the edges evenly. The leftover cake pieces can be crumbled and sprinkled on top. Melt the chocolate and pour it over the cake. Decorate with berries. I spread the sides with yogurt for a festive look, but this is optional.