Cherries for winter without sterilization
Description
The recipe won't take much time. I want to share how you can make a cherry preserve. It's a very simple no-sterilization cherry recipe for winter, so I'm sure housewives will love it! It doesn't require long standing or complicated procedures with boiling water. Everything is as quick and easy as possible—I highly recommend it! Let's get started. 1. Remove the stems from the cherries, wash them thoroughly, let the water drain, and place them into a sterilized jar. 2. Add sugar and citric acid. Then place a metal object into the jar to prevent it from cracking when pouring boiling water. 3. Pour boiling water over the cherries and seal the jar with a metal lid for winter storage. Wrap the jar in a blanket and store it upside down until completely cooled. Done. Ready to serve.