
Appetizers
Wild Garlic in Korean Style
180 min4 serv.21 февр. 2026 г.
Description
A delicious appetizer for any gathering. Read more. Serve the appetizer at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Cut the ramson stems from the leaves. Rinse and trim to a uniform size.
- 3
Step 3

Blanch the wild garlic in boiling water for 1–3 minutes. Then rinse in cold water.
- 4
Step 4

Grate the carrots on a Korean carrot grater.
- 5
Step 5

Add the wild garlic, salt, and Korean-style carrot seasoning to the bowl. Mix.
- 6
Step 6

Heat the sunflower oil. Pour in the hot oil and stir again.
- 7
Step 7

Add the lemon juice. Transfer the appetizer to a jar and refrigerate for 2–3 hours.
- 8
Step 8

Wild garlic in Korean style is ready—enjoy your meal!