Lentils with tomatoes and garlic
Description
The dish is prepared without unnecessary complications. I will tell you more details below. The finished dish can be served at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Soak the lentils in cold water for 4-5 hours beforehand.
- 3
Step 3
Wash the cherry tomatoes, drizzle with olive oil, and add a pinch of salt. Place them in a baking dish and bake for 20 minutes at 200 degrees.
- 4
Step 4
Rinse the lentils, cover with fresh water, bring to a boil, and simmer for 20 minutes over low heat.
- 5
Step 5
Place the lentils, finely chopped garlic, and dried Italian herbs into a baking dish. Mix well and bake for another 15 minutes.
- 6
Step 6
Add finely chopped capers, herbs, and crumbled cheese to the lentils. Season with salt and pepper, drizzle with red wine vinegar, and gently mix.
- 7
Step 7
Lentils with tomatoes and garlic are ready.