Lentils with chicken and vegetables
Description
The dish is prepared without unnecessary complications. Lentils with chicken and vegetables will make an excellent meal for the whole family. Choose the type of lentils to your taste—you can use red, green, or yellow. We'll add carrots and onions to the chicken; feel free to include tomatoes and other vegetables. Serve the finished dish hot.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Pour one liter of water over the lentils, cook until done - 20 minutes. After cooking, drain the water.
- 3
Step 3
Peel the carrots and onion, rinse the vegetables and dry them. Cut the carrots into strips and slice the onion into half-rings.
- 4
Step 4
In a skillet, sauté the vegetables in vegetable oil, then add the chicken. Remove the chicken from the bone beforehand. Cook all ingredients for 4-5 minutes.
- 5
Step 5
After some time, add lentils, salt, pepper, and spices to taste to the skillet. Heat everything for 5-7 minutes and serve.
- 6
Step 6
Serve at the table.