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Tea cake with jam
Baked goods

Tea cake with jam

50 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to prepare. Today I have a fasting recipe for you, perfect for everyday meals. Write it down, serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Sift the flour into a deep bowl. Add baking powder and sugar. Mix well.

  2. 2

    Step 2

    Step 2

    Mix the cooled brewed tea with the butter. Pour the liquid into the flour mixture.

  3. 3

    Step 3

    Step 3

    Next, add the jam and mix the liquid batter.

  4. 4

    Step 4

    Step 4

    Line the baking pan with parchment paper. Grease it with oil. Pour the batter into the pan.

  5. 5

    Step 5

    Step 5

    Bake the cake at 180 degrees for 30 minutes in the oven.

  6. 6

    Step 6

    Step 6

    Serve the muffin cooled, dusted with powdered sugar.