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Tea with currant leaves
Drinks

Tea with currant leaves

15 min4 serv.20 февр. 2026 г.

Description

The drink is quick and easy to prepare. It is best to brew the tea in a ceramic teapot, as it retains heat longer. The leaves should steep for about 10 minutes so their aroma can fully unfold. The recipe is simple and perfect for a summer cottage. During winter, this tea helps fight colds. Optionally, you can add strawberry and raspberry leaves. Serve as desired.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    We pour boiling water over the teapot, add currant leaves to it, and then add black tea.

  3. 3

    Step 3

    Step 3

    Pour hot water at 90-95 degrees, cover with a lid and a towel. Leave for 10 minutes.

  4. 4

    Step 4

    Step 4

    The tea has steeped, and the scent of blackcurrant leaves is noticeable.

  5. 5

    Step 5

    Step 5

    Pour the tea into cups. Honey can be served separately or added to warm, but not hot, tea. Drink to your health!