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Quick rolled cake with condensed milk
Baked goods

Quick rolled cake with condensed milk

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. I want to share with you an interesting yet simple recipe for a quick condensed milk roll. This delicate dessert will appeal to everyone who appreciates tender and beautiful pastries. You'll love it, and all your guests will be delighted. Serve it cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. Extinguish the baking soda with vinegar, then add kefir and condensed milk. Wait until bubbles appear, which means the soda has reacted. Add the eggs and beat until smooth.

  2. 2

    Step 2

    Step 2

    2. Then add the flour and knead a smooth and good dough.

  3. 3

    Step 3

    Step 3

    3. The dough should look roughly like this. Pour it into a greased pan (you can also line it with baking paper).

  4. 4

    Step 4

    Step 4

    4. Now bake the sponge cake for 20 minutes at 200 degrees.

  5. 5

    Step 5

    Step 5

    5. Then let it cool slightly and spread with jam.

  6. 6

    Step 6

    Step 6

    6. Now roll it up tightly into a roll.

  7. 7

    Step 7

    Step 7

    7. Then let the finished roll rest in the refrigerator (about an hour), after which slice it into pieces and serve!