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Quick pie in a multicooker
Baked goods

Quick pie in a multicooker

25 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. A multicooker is an indispensable kitchen helper. With its help, we can easily and quickly prepare various dishes. Today I want to tell you. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    In a bowl, mix all the ingredients for the filling: grated cheese, finely chopped herbs, egg, sour cream, and spices.

  2. 2

    Step 2

    Step 2

    The lavash needs to be cut in half, then place the pieces on top of each other.

  3. 3

    Step 3

    Step 3

    Place half of the filling in the center of the lavash, spreading it to approximately the size of the multicooker bowl.

  4. 4

    Step 4

    Step 4

    And fold the edges of the first lavash over the filling.

  5. 5

    Step 5

    Step 5

    On top, place the remaining filling.

  6. 6

    Step 6

    Step 6

    And carefully fold the edges of the bottom lavash over the filling, making sure the filling is completely covered.

  7. 7

    Step 7

    Step 7

    Spread the butter over the entire bowl of the multicooker and place the pie seam-side down. Turn on the "Baking" mode and set the time to 20 minutes.

  8. 8

    Step 8

    Step 8

    We take out the ready quick pie and place it on a rack. Cut into pieces and serve with tea or salad.