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Quick poured cabbage pie
Baked goods

Quick poured cabbage pie

60 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. Recently I found out, the pastry is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the filling: shred the cabbage, salt it and lightly squeeze. Add chopped dill and green onion, mix well.

  2. 2

    Step 2

    Step 2

    2. Prepare the dough: thoroughly mix the kefir or sour cream with baking soda. Whisk the eggs, then add the kefir or sour cream with baking soda and mayonnaise. Mix well.

  3. 3

    Step 3

    Step 3

    3. Mix the flour with baking powder and salt. Combine the dry and wet parts of the dough in several additions. Grease the baking pan with vegetable oil and pour half of the batter into it, spreading it evenly.

  4. 4

    Step 4

    Step 4

    4. Place the filling on the dough and pour the remaining batter over it. Sprinkle with grated cheese. Bake in a preheated oven at 190 degrees for 30 minutes.