
Hot dishes
Quick pan-fried cutlets
15 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. It's great because you'll only need a minimal set of ingredients—meat, a few spices, and oil for frying. No breading is required; the cutlets turn out very tasty even without it. Serve this dish hot with your favorite side dish, fresh vegetables or salad, and a sauce, for example.
Instructions
- 1
Step 1

1. Wash and dry the cutlets. Salt them and add spices to taste.
- 2
Step 2

2. Meanwhile, heat vegetable oil in a frying pan. Place the cutlets in the pan.
- 3
Step 3

3. Fry over medium heat until golden brown on both sides.
- 4
Step 4

4. Quick pan-fried cutlets — delicious and easy. Try it!