
Quick Pickled Cucumbers
Description
Below I will tell you more in detail. Serve at the table or store in the pantry.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the cucumbers thoroughly. If you like, you can trim off the ends on both sides, but I don’t do that.
- 3
Step 3

Peel the garlic and slice into thin slices.
- 4
Step 4

For the marinade, add salt, sugar, chili pepper, and all the spices to the water. Bring to a boil and simmer for 1 minute.
- 5
Step 5

At the end, pour in the vinegar.
- 6
Step 6

Transfer the cucumbers to a deep bowl or jar.
- 7
Step 7

Add the garlic.
- 8
Step 8

Pour the hot marinade so that it completely covers the cucumbers. Cover with a lid and leave for 4–5 hours in a cool place.
- 9
Step 9

By this time, the cucumbers will have finished marinating. Store the ready pickled cucumbers in the refrigerator.
- 10
Step 10

Quick pickled cucumbers are ready — enjoy your meal!