Quick apple charlotte
Description
The recipe won't take much time. Quick apple charlotte in the microwave takes about 7 minutes to prepare, but everyone should adjust to their own oven, as microwave characteristics vary greatly. It's better to whisk the eggs separately: yolks with sugar, and chilled egg whites with a pinch of salt, then combine everything and gently add the flour. Check the readiness of the quick apple charlotte with a dry matchstick. Good luck, and keep in mind that you might need a few experiments with your appliance. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Grease the bottom of the mold with butter, then pour in the prepared caramel made from 3 tbsp sugar and 1 tbsp water.
- 2
Step 2
Beat the eggs with sugar, add the flour, and gently knead the dough.
- 3
Step 3
Place the apples on the caramel.
- 4
Step 4
Pour the batter over the apples.
- 5
Step 5
Bake at 1000 W for 6-7 minutes. The dough will rise, but it will fall when you remove the mold.
- 6
Step 6
Let the finished charlotte stand for 5 minutes, then turn the pan upside down onto a wire rack.
- 7
Step 7
The charlotte is ready.