Quick pizza in a multicooker
Description
Probably, each of us has experienced a situation in life when there was simply not enough time to prepare a proper lunch or dinner. In such cases, there were only two options: either eat whatever you could find in the fridge, or grab something on the go. But now the situation has changed, and today I want to tell you about it. Serve cooled or slightly warm.
Instructions
- 1
Step 1
In a deep bowl, you need to break an egg.
- 2
Step 2
And add flour to it, thoroughly mix everything.
- 3
Step 3
Then we add 100 ml of mayonnaise and a pinch of salt.
- 4
Step 4
Mix thoroughly until a homogeneous mass is formed.
- 5
Step 5
Now we pour a little vegetable oil into the multicooker bowl and set it to the "Baking" mode for 15 minutes. Transfer our dough into the multicooker.
- 6
Step 6
Next, spread the dough pancake with tomato paste and place sliced sausage circles on top.
- 7
Step 7
Now spread with mayonnaise and sprinkle with finely chopped herbs.
- 8
Step 8
Finally, add the cheese grated on a coarse grater. Close the lid and bake until fully cooked.
- 9
Step 9
That's how easy and simple it is to make a delicious pizza. Enjoy your meal, everyone!