Sandwiches with Herring and Lemon
Description
Perfect with the table and with drinks. Herring and lemon sandwiches are a quick snack and a tasty appetizer for a festive table. This versatile treat comes together very quickly, with practically no fuss. For such sandwiches, it is easiest to buy already cleaned lightly salted herring fillet or ready-made preserves in a jar. Rye bread is perfect for sandwiches with fish. Appetizing sandwiches will dress up your table and lift the spirits of all your guests.
Instructions
- 1
Step 1
Prepare the ingredients for making herring and lemon sandwiches.
- 2
Step 2
Cut the lemon into thin slices, and finely chop the dill with a knife.
- 3
Step 3
Mix room-temperature soft butter with dill.
- 4
Step 4
Fry the pieces of black bread with butter and dill.
- 5
Step 5
Place pieces of herring and lemon on the sandwiches.
- 6
Step 6
Garnish the dish with dill sprigs and serve immediately. Enjoy your meal!