Pate Sandwiches for a Holiday Table
Description
Perfect for both special occasions and everyday meals. Using tasty and readily available ingredients, prepare appetizing open-faced sandwiches with pâté for your festive table. No one will be able to resist! I used pâté made from canned salmon — it's very tasty and healthy. You can replace it with any other pâté. It will also be delicious with liver pâté. For the sandwiches, be sure to use fresh vegetables and herbs — the dish turns out brighter and more festive. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
Spread the bread with salmon pâté.
- 3
Step 3
Place tomato slices and pieces of lettuce leaves on the sandwiches.
- 4
Step 4
Add cucumber slices. Slice the hard-boiled eggs into rounds and place them on the sandwiches.
- 5
Step 5
Lightly salt and pepper the sandwiches and serve immediately. Enjoy your meal!