Caviar sandwiches
Description
A delicious appetizer for any gathering. The most important thing is to choose caviar that suits your taste and budget. Be sure to use a white baguette, lightly toast it in a pan, then spread it with the most delicious butter. A little fresh cucumber will also be a nice touch on the sandwiches. Simple, quick, and tasty! Such recipes are always a hit with home cooks.
Instructions
- 1
Step 1
Prepare the ingredients. Use butter with a high fat content—tasty and high-quality.
- 2
Step 2
Cut the baguette into small portion-sized pieces. You can use a regular loaf of white bread.
- 3
Step 3
Heat the skillet and grease it lightly with vegetable oil. Add the baguette pieces to the skillet and pan-fry for about 1 minute on each side, until golden and crisp.
- 4
Step 4
Transfer the toasted baguette to a plate and spread butter on each piece.
- 5
Step 5
Place a small amount of red caviar on top of the butter.
- 6
Step 6
Place a small piece of cucumber on each sandwich. Serve. When serving, you may sprinkle with chopped dill.