Grilled Sandwiches
Description
Perfect for the table and for drinks. Sandwiches like these, made outdoors, are extraordinarily delicious! The crispy crust of fresh bread, tender cheese, and juicy ham—the perfect combination. You can add any sauce, fresh vegetables, or seasonal herbs to the filling. Sandwiches are made very quickly. Give them a try. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
For bread, it's best to use pre-sliced bread; if you have a whole loaf, cut pieces no more than 1 cm thick.
- 3
Step 3
Cut the cheese to approximately the size of the bread.
- 4
Step 4
Cut the ham into rounds.
- 5
Step 5
Place a slice of ham on each piece of bread, put sliced cheese on the ham, and top with another piece of bread to cover the filling.
- 6
Step 6
Place the bread on the grill rack and cook over hot coals, turning occasionally, until the cheese melts.
- 7
Step 7
Grilled sandwiches are ready.