Canapés for Champagne
Description
No guest will turn down such appetizing sandwiches. It will be more budget-friendly for you to cure red fish at home so there is enough for seconds, because the dish will disappear from the plates very quickly. Instead of mayonnaise, use processed cheese or good-quality butter. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare the listed ingredients. Buy lightly salted red fish, or salt it yourself at home.
- 2
Step 2
Spread oat cakes or another sandwich base with mayonnaise of any fat content, processed cheese, butter, etc. Place them on a plate.
- 3
Step 3
Slice the lightly salted red fish into long strips and roll into rosette shapes. Place on the base.
- 4
Step 4
Slice the lemon and arrange on the sandwiches.
- 5
Step 5
Garnish the dish with fresh parsley or dill leaves.
- 6
Step 6
Serve the sandwiches to the table immediately after preparation, pouring chilled champagne into glasses.