Assorted sandwiches
Description
Perfect for the table and for drinks. Sandwiches with salami cone cups: Shape cone cups from salami rings and place them on lettuce leaves laid over bread spread with butter. Slice the pepper into rings. Put a mushroom and a slice of pepper into each cone cup. Sandwiches with mushrooms: Slice the champignons, mix with lemon juice, butter, and salt. Rub one side of the bread with garlic, fry in butter, and spread with the prepared mixture. Place the bread on lettuce and sprinkle with chopped egg and herbs. Cottage cheese sandwiches with ham: Cottage cheese is mixed with cream, horseradish, and salt. Spread it over a lettuce leaf lying on the bread. Cut the ham into cubes, and place the mixture on bread slices, decorating it with ham. Serve the appetizer to the table.