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Sandwich chicken breast
Appetizers

Sandwich chicken breast

300 min4 serv.21 февр. 2026 г.

Description

It works for both holidays and everyday meals. Many people think chicken breast cannot be cooked without turning dry. But with this recipe, it stays tender and juicy. You can slice it for a festive table, take it on a picnic, or simply make a sandwich in the morning. The main thing is to wrap the breasts tightly in plastic wrap so no water gets inside during cooking. The forming mesh can be replaced with a medical elastic hand bandage. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Ingredients.

  2. 2

    Step 2

    Step 2

    Mix everything except the breast into a uniform mixture.

  3. 3

    Step 3

    Step 3

    Coat the breasts with the prepared mixture on all sides.

  4. 4

    Step 4

    Step 4

    Wrap very carefully in plastic wrap.

  5. 5

    Step 5

    Step 5

    Place the packaged breasts in the forming mesh.

  6. 6

    Step 6

    Step 6

    Pour water into a pot and place a cloth on the bottom. Put the breasts on it and bring the water to a boil. Reduce the heat to a gentle simmer and cook for 10 minutes. Turn off the heat and leave the breasts in the water until completely cooled.

  7. 7

    Step 7

    Step 7

    Remove from the water, pat dry, and place a weight on top. Leave for 3 hours.

  8. 8

    Step 8

    Step 8

    Remove the mesh and plastic wrap, slice, and serve.

  9. 9

    Step 9

    Step 9

    Serve immediately or slightly chilled.