Sandwich

Description

A tasty snack for any gathering. Fry the bacon. Drain the fat from the pan. In the same pan, sear the steak on both sides. Then fry an egg. Cut the bun in half. Spread mayonnaise on both halves. Place inside: steak, ham, a slice of cheese, fried egg, bacon, lettuce leaves, tomato slices, and onion. Serve immediately. The snack is ready. Serve right away.

Instructions