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Buryat manty
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Buryat manty

60 min4 serv.19 февр. 2026 г.

Description

Below I have provided a step-by-step recipe on how to

Instructions

  1. 1

    Step 1

    Step 1

    Finely dice the onion, and mince the garlic and green onion as finely as possible. Mix them with the ground meat. Add salt, basil, and paprika. Pour in a glass of water and mix well.

  2. 2

    Step 2

    Step 2

    Now prepare the dough. Mix a glass of water with flour and egg. You can use a mixer or a spoon. Then let the dough rest under a towel for 40 minutes.

  3. 3

    Step 3

    Step 3

    Once the dough has swollen, roll it out into a large pancake. Cut out circles with a diameter of at least 8 cm.

  4. 4

    Step 4

    Step 4

    Try to roll each circle so that the center is thicker than the edges. Place the meat filling in the center and pinch the edges together.

  5. 5

    Step 5

    Step 5

    Cook the manty in a steamer for 30 minutes. If desired, serve them with sour cream and a dash of soy sauce.