Burrito
Description
A tasty appetizer for any gathering. For the filling, choose ground meat and a vegetable mix. A Mexican mix works great here, along with a little sweet pepper; be sure to add tomatoes in their own juice as well. Together, everything gives an excellent result. If you don't have tortillas, you can replace them with lavash. Burritos can be served with tea or a cup of your favorite drink. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
In a skillet, heat a little vegetable oil, add the ground meat and cook it, breaking it up with a spatula, for 5 minutes. Then add the vegetable mixture to the skillet. Also peel the bell pepper and cut it into strips; add it to all the other ingredients. Mix everything together and cook for a few more minutes.
- 3
Step 3
Now add tomatoes in their own juice, salt, pepper, and paprika to the pan.
- 4
Step 4
Simmer the filling for another 5 minutes over low heat.
- 5
Step 5
Place the prepared filling on the tortillas, wrap them up, and secure with a toothpick. The burritos can be served as is, or you can pan-fry them in a skillet for extra browning.
- 6
Step 6
The appetizer is ready. Serve to the table.