Turkey Burgers
Description
The dish is prepared without unnecessary complications. You can make turkey burgers for guests or a family dinner. They are very tasty and filling—the patties turn out amazing! I'm suggesting my favorite vegetables for burgers. But you can add your own, such as tomatoes or cucumbers. Just remember the burger patty ingredients! Please don't change them—you'll lose the whole special touch :) I wish you luck. I'm presenting to you a turkey burger recipe. The finished dish can now be served.
Instructions
- 1
Step 1
Mix together the turkey mince, finely chopped green onions, soy sauce, mustard, and add ginger and pepper. Do not salt the mince, it will already be sufficiently seasoned.
- 2
Step 2
Form the minced meat into even patties. Fry them on both sides for 5 minutes each. If they are not yet cooked, extend the cooking time.
- 3
Step 3
Prepare the vegetables for the burger.
- 4
Step 4
Toast the bun bottom until slightly crispy. Place the vegetables and turkey patty in the order you prefer. Sprinkle the patty with lime juice. Your turkey burger is ready!