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Homemade burgers

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Instead of buying burgers at the nearby McDonald's, you can just as easily make them at home. Plus, you'll know all the ingredients. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Take pieces of bread, trim off the crusts, and soak them in a small amount of milk.

  2. 2

    Step 2

    Step 2

    2. Now add the minced meat to the bread. Also add the egg, previously peeled and finely chopped onion, crack the egg into the mixture, squeeze in the garlic, and add pepper and salt. Mix everything thoroughly.

  3. 3

    Step 3

    Step 3

    3. Form four flat patties. Make them larger in diameter than the buns, as they will noticeably shrink during frying. Fry the patties on both sides in a skillet with vegetable oil.

  4. 4

    Step 4

    Step 4

    4. Wash the tomatoes and slice them into rounds. Wash and dry the lettuce.

  5. 5

    Step 5

    Step 5

    5. Before assembling the burger, warm the buns in the oven (for five minutes at 180 degrees).

  6. 6

    Step 6

    Step 6

    6. Start assembling. Place a lettuce leaf on the bottom half of the bun, then a tomato slice, the patty, another tomato slice, and a piece of cheese. Drizzle sauce on top. Place the top half of the bun.