Homemade Burgers
Description
A tasty appetizer for any gathering. As you can see, in this case the filling is made from a minimal set of ingredients. But your imagination is not limited here: add mustard or garlic sauce, replace the lettuce with tomato or pickled cucumber, add bacon or a fried egg. You will definitely find your perfect version if you experiment. Serve with fresh herbs and sauce.
Instructions
- 1
Step 1
Season the chicken breast with salt and pepper; if desired, lightly pound it. Dip in beaten egg.
- 2
Step 2
Then dip the chicken in the flour mixture and place it on a hot skillet with oil. Fry until cooked through on both sides, about 10 minutes total, over high heat.
- 3
Step 3
Cut the buns in half. If desired, you can lightly toast them on the grill or simply warm them.
- 4
Step 4
Spread the buns with mayonnaise and place slices of cheese on top, then add the chicken.
- 5
Step 5
Add lettuce leaves on top, cover with the other half of the bun, and press lightly. Everything is ready.