Chicken, Apple and Cheese Burger
Description
These burgers are prepared fairly quickly and simply. The chicken is pan-fried in just a few minutes. All that's left is to add greens, apples, and cheese. The filling can always be varied with any sauce. Unusual burgers with chicken, apple, and cheese look very appetizing! They can be made for breakfast or eaten during lunch. Serve with greens and sauce.
Instructions
- 1
Step 1
Prepare all the ingredients for making the burger.
- 2
Step 2
Rinse the chicken breast, slice it into thin cutlet-style slices, and season with salt and pepper to taste.
- 3
Step 3
Fry the chicken pieces in a pan with a little oil. Cook quickly — 2–3 minutes — so the breast stays juicy.
- 4
Step 4
Cut the burger bun in half and toast each half in a dry skillet until crispy.
- 5
Step 5
Spread the burger bun with ketchup and add mustard for a touch of spice.
- 6
Step 6
Add fried chicken pieces to the burger.
- 7
Step 7
Place the lettuce leaves and apple slices. Sweet-and-sour apples are preferable.
- 8
Step 8
Finish preparing the burger with cheese slices.
- 9
Step 9
Cover the burger with the second half of the bun, spreading sauce on its underside as well. Secure the finished burger with a skewer, and it's done.
- 10
Step 10
The appetizer is ready. Serve at the table.