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Turkey burger
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Turkey burger

35 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Preheat the grill to high temperature. In a small bowl, use a fork to gently mix turkey meat with grated cheese, green onions, breadcrumbs, mustard, and garlic. Season the mixture with salt and pepper. Form four patties, 2.5 cm thick. Lightly oil the grill grates. Place the patties on the hot grill and sear until browned, 1 to 2 minutes per side. Move the patties to a cooler part of the grill and continue cooking until done, 5 to 10 minutes per side. Place the cooked patties on the bottom halves of buns and cover with the top halves. Serve hot.

Instructions