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Jackfruit Burger
Appetizers

Jackfruit Burger

30 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more below. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Lightly chop the canned jackfruit in a blender. It’s important not to blend it into a puree—keep some texture.

  3. 3

    Step 3

    Step 3

    Transfer the chopped jackfruit to a bowl, add all the spices, minced garlic, and salt, and mix. Then add the vital wheat gluten and mix everything again.

  4. 4

    Step 4

    Step 4

    Shape cutlets from the resulting mixture.

  5. 5

    Step 5

    Step 5

    Fry them until golden in a well-heated skillet with vegetable oil. It will take about 4–5 minutes per side.

  6. 6

    Step 6

    Step 6

    Cut the tomato into thin slices.

  7. 7

    Step 7

    Step 7

    Mix vegan mayonnaise with curry powder.

  8. 8

    Step 8

    Step 8

    Spread sauce on the bottom half of the bun. Place a lettuce leaf on top.

  9. 9

    Step 9

    Step 9

    Then add the patty and a slice of tomato. Cover with the top half of the bun.

  10. 10

    Step 10

    Step 10

    The jackfruit burger is ready—enjoy your meal!