
Cheese buns
Description
The pastry is simple and quick to prepare. This recipe for buns instantly won me over, probably because I love cheese so much. The cheese filling is simply unmatched! That's why today I want to share with you my recipe for cheese-filled buns. These "Surprise" buns turn out incredibly tender and fluffy. Serve them with tea or coffee.
Instructions
- 1
Step 1

1. Finely chop the onion.
- 2
Step 2

2. Cut the mozzarella into large cubes.
- 3
Step 3

3. In a large bowl, mix together flour, baking powder, and onion.
- 4
Step 4

4. Pour in the water and cream.
- 5
Step 5

5. Knead a soft dough.
- 6
Step 6

6. Divide the dough into six portions, place two pieces of mozzarella in the center of each, and shape into buns.
- 7
Step 7

7. Sprinkle with grated hard cheese and sesame on top.
- 8
Step 8

8. Bake the buns in a preheated oven at 180 degrees until golden brown.
- 9
Step 9

9. Approximately 18-20 minutes.
- 10
Step 10

10. Let the finished buns cool slightly and enjoy them warm.