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Buns with jam in a multicooker
Baked goods

Buns with jam in a multicooker

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. I'll tell you, can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, gently warm the milk and dissolve the yeast and sugar in it. Mix well and wait until the reaction starts, then add all the remaining ingredients.

  2. 2

    Step 2

    Step 2

    2. Knead the dough until smooth, then let it rest for at least one to one and a half hours. After that, punch it down and knead again.

  3. 3

    Step 3

    Step 3

    3. Now make small flatbreads, place a little jam in the center, and pinch the edges together.

  4. 4

    Step 4

    Step 4

    4. Now tightly place the resulting buns into the multicooker bowl.

  5. 5

    Step 5

    Step 5

    5. In "Warm" mode, let it sit for 10 minutes so the buns can rise, then switch to "Bake" mode and cook for 1 hour.

  6. 6

    Step 6

    Step 6

    6. That's it, just let them cool down a bit, divide, and enjoy your meal!