Microwave cinnamon rolls
Description
Delicious baked goods for the whole family. The water in the dough can be replaced with milk or kefir; such buns will turn out softer, but it is still best to serve them right away while they are fresh. Simple homemade baking is ready in just minutes and will save you in any situation. A wonderful addition to morning coffee or as a quick snack during the day. For topping you can use not only glaze but also whipped cream, apricot jam, or chocolate spread. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the ingredients according to the list.
- 2
Step 2
In a deep bowl, combine sifted flour, salt, and baking powder.
- 3
Step 3
Start kneading the dough by first adding three tablespoons of water.
- 4
Step 4
Then, as you knead (or mix), add one spoonful at a time as needed.
- 5
Step 5
The dough should be moderately thick, not runny. I used about 6 spoonfuls of water.
- 6
Step 6
Place the dough on a floured board and knead it a little more. Then roll it out with a rolling pin into a long sheet, about 10 cm wide. Mix the sugar with the cinnamon. Sprinkle the dough sheet with the mixture. Roll the dough into a roll.
- 7
Step 7
Pinch the seam closed.
- 8
Step 8
Grease the inside of the mug with vegetable oil. Use cookware that is intended for the microwave. Place the roll in the mug. I cut the roll in half. Put the mug in the microwave. Set the highest power level. Cooking time is 45 seconds or longer. Judge by how the dough looks. Check every minute.
- 9
Step 9
The finished bun will puff up a little in volume, but will still stay white. Don’t let that worry you — the dough will be fully baked. The most important thing here is not to overbake the bun, or the dough will simply dry out. Mine took 3 minutes. When the buns are ready, cut them in half if needed.
- 10
Step 10
Drizzle the split or whole buns on top with glaze. To make the glaze, add a little water or milk to the powdered sugar and mix thoroughly until smooth. The cinnamon buns in the microwave are ready.
- 11
Step 11
Serve immediately while the baked goods are still warm.